The best Side of restaurant awards
They consist of housemade udon, onigiri and salads bursting with new deliver, as well as inari that take in like great shrimp-roll sliders, with tofu in place of the bun. Reality is, there isn’t a community that wouldn’t be richer with the addition of the soulful, personalized take on a Japanese teahouse. Brett AndersonMs. Kim, who begun Perill